Amaqanda kunye neoli yeoli yeenwele: amava am

Amava am ngokusebenzisa amaqanda kunye neoli yeoli yeenwele ibe ngamava ayingqayizivele kunye neziqhamo kuyo yonke ingqiqo yegama.

Ukukhangela unyango lweenwele zendalo bekusoloko kusiba yinto ephazamisayo kum, ngakumbi ekukhanyeni ukufumaneka ngokubanzi kweemveliso zorhwebo eziqulethe iikhemikhali ezinokulimaza impilo yeenwele kwixesha elide.

Ngoko ke, xa ndifunda ngeenzuzo zamaqanda kunye neoli yeoli yeenwele, ndagqiba ekubeni ndizame lo mxube wendalo kum.

Amaqanda ngumthombo ocebileyo weeprotheyini kunye neevithamini ezibalulekileyo ezondla i-scalp kunye nokwandisa amandla eenwele kunye nokukhanya. Kwelinye icala, ioli yomnquma idume ngokufumisa kunye nokondla kwayo, njengoko inceda ukuthambisa iinwele kwaye izikhusele emonakalweni.

Ndiqale uvavanyo lwam ngokuxuba iqanda elinye kunye namacephe amabini eoyile yomnquma enyulu ukuze ndifumane umxube olinganayo. Ndasebenzisa umxube kwizinwele zam, ndigxininise kwiiphelo kunye ne-scalp, emva koko ndishiye isiqingatha seyure ngaphambi kokuba ndihlambe ngamanzi abandayo kunye ne-shampoo epholileyo.

Ukususela ekusetyenzisweni kokuqala, ndabona utshintsho oluphawulekayo kwi-texture kunye nokubonakala kweenwele zam. Iinwele ziye zathamba kwaye zaqaqamba ngakumbi, kwaye ukoma kweenwele zam phambi kokuba uvavanyo lwabonakala ngathi luyahamba.

Ukongeza, ndaziva ndiphucuka kwimpilo yam yentloko, njengoko ukurhawuzelelwa kunye ne-dandruff endandikhe ndaphathwa yiyo ngaphambili yayincinci.

Ngokuhamba kwexesha kunye nokuqhubeka nokusebenzisa lo mxube kanye ngeveki, iinwele zam zaba namandla kwaye zincinci ukuba zingawa.

Ukuqukumbela, ndingatsho ngokuzithemba ukuba amava am okusebenzisa amaqanda kunye neoyile ye-olive yeenwele ebelungile kakhulu.

Lo mxube wendalo ungqineke usebenza ekuphuculeni impilo yeenwele kunye nenkangeleko, kwaye uye waba yinxalenye ebalulekileyo yendlela yokukhathalela iinwele zam.

Ndicebisa wonke umntu okhangela izisombululo zendalo kunye nezisebenzayo kwiingxaki ezahlukeneyo zeenwele ukuba azame lo mxube, ethathela ingqalelo ukuba iziphumo zinokwahluka ukusuka komnye umntu ukuya komnye ngokusekelwe kubume kunye nemeko yeenwele.

Iinzuzo zeoli yeoli kwizinwele

Ioli ye-olive isisithako esifanelekileyo sokuthambisa iinwele, njengoko igalelo ekunciphiseni i-frizz kunye nokuququzelela inkqubo yokudibanisa iinwele kunye nokukhulula amaqhina. Ikwadlala indima ekukhuseleni iinwele kumonakalo ohlukeneyo.

Ioyile yomnquma inokunciphisa ukulahleka kweenwele, ngenxa yobukho be-antioxidant oleic acid ekubunjweni kwayo.

Ukongezelela, ioli yeoli iqulethe iipropati ezilwa neebhaktheriya, ezinceda ukugcina i-scalp enempilo kunye nokuthintela ukuhlukana.

Iingenelo zamaqanda ezinweleni

I-yolk yeqanda iqulethe izondlo eziluncedo kakhulu kwizinwele Isebenza ukuphucula amandla eenwele kunye negalelo ekulungiseni umonakalo onokuthi wenzeke kuwo. Kwakhona kunceda ekuphatheni iinwele ezomileyo, okwenza kube lukhetho olufanelekileyo kwabo babandezeleka kule ngxaki.

1. Ukuphucula ukukhula kweenwele

Iqanda leqanda ngumthombo ocebileyo wesulfure, into ebalulekileyo kwimpilo yeenwele, njengoko yonke i-100 grams yayo iqulethe i-164.5 milligrams yesulfure, enegalelo ekondleni i-scalp kunye neengcambu zeenwele.

Nangona ezi zibonelelo, akukho phando oluqinisekileyo oluqinisekisa ukusebenza kwee-yolks zeqanda ekunciphiseni ukulahleka kweenwele okanye ukuvuselela ukukhula kweenwele ezintsha.

2. Nceda ukuphatha iinwele ezomileyo

Izithungu zeqanda zinexabiso eliphezulu leprotheyini, ezenza zibe luncedo ekondleni iinwele, ukubuyisela amandla kunye nokucwebezela kuyo, kunye nokuphucula impilo yayo, ngakumbi ukuba yomile.

Ukongeza, izikhupha zamaqanda zizityebi ngamafutha, ezinegalelo ekwenzeni iinwele zibe thambileyo. Ngokomzekelo, yonke i-100 grams ye-yolk yeqanda iqulethe malunga ne-26.54 grams yamanqatha.

Inqatha enye ephawulekayo kumaqanda eqanda yilecithin, ikhompawundi enceda ukuthambisa iinwele. Ke ngoko, i-lecithin ihlala isetyenziselwa ukwenziwa kweemveliso zokhathalelo lweenwele ngenxa yeenzuzo zayo ezininzi ekuphuculeni ukuthungwa kweenwele kunye nokwandisa ukumanzisa kwazo.

Iresiphi yeqanda kunye neoli yeoli yeenwele

Ukuphucula impilo yeenwele zakho kunye nokwandisa ukukhanya kwayo, zama iyeza lendalo elibandakanya i-yolk yeqanda elilodwa elixutywe nepunipoon yeoli yeoli. Gcoba iinwele zakho kakuhle ngalo mxube kwaye uyiyeke isebenze i-15 ukuya kwimizuzu engama-30, emva koko uhlambe iinwele zakho emva koko ukususa iioyile eziseleyo.

Iqanda, ioli yeoli kunye nobusi iresiphi

Ubusi sisithako esifanelekileyo sokuphucula imiphumo yamaqanda kunye neoli yeoli kwizinwele, njengoko igalelo ekuphuculeni iinwele kunye nokwenza kube lula.

Ukulungiselela le maski yendalo, xuba iqanda elinye kunye neetipuni ezimbini zobusi kunye neepunipoli ezimbini zeoli yeoli uze ufumane umxube we-homogeneous.

Sula lo mxube kwizinwele zakho kwaye ushiye ikota yeyure. Emva koko, hlamba iinwele zakho njengesiqhelo.

Imiphumo emibi yokusebenzisa amaqanda kunye neoli yeoli kwizinwele

Kungenzeka ukuba ukusebenzisa umxube wamaqanda kunye neoli yeoli ezinweleni kuthwala izilumkiso ezibalulekileyo kubasebenzisi:

Okokuqala, kubalulekile ukuqinisekisa ukuba akukho kwaliwa amaqanda phambi kokuba ugalele iinwele okanye ulusu, njengoko ukudibana namaqanda kunokukhokelela kwiingxaki kwiimeko zokwaliwa.

Okwesibini, umthubi weqanda unokonyusa i-oyile yeenwele ngenxa yobutyebi bawo kumafutha, anokwenza ukuba iinwele zibonakale zinzima kwaye zityebe ngakumbi.

Okwesithathu, akukho miphumo emibi eqinisekisiweyo yokusebenzisa ioli yeoli kwizinwele, ebonisa ukuba isithako esikhuselekileyo ngokubanzi sokongeza kwindlela yakho yokunyamekela iinwele.